辣椒新品种耐热性鉴定

Heat Tolerance Identification of New Hot Pepper (Capsicum annum L.) Cultivars

用种子活力法、外观形态鉴定法（包括夏季田间自然鉴定评分法、人工模拟气候鉴定法）、电导法和叶绿素测定法等方法对选育获得的3个辣椒新品系和筛选出的6个辣椒新品种进行了耐热性鉴定.结果表明A品系、超汴椒1号、C品系等辣椒品种（系）的耐热性强.

The studies identified the heat tolerance of new hot pepper cultivar. The heat tolerance identification involved with seed vigor test, appearance form test (summer natural field test and growth chamber test), electric conductivity and chlorophyll content test. It showed that 'Strain A', 'CHAOBIANJIAONO. 1, 'Strain C' were better in the heat tolerance of new hot pepper cultivar.