海南北运辣椒新品种比较试验

Experiments on Comparison of New Pepper Varieties in Hainan

引进甜椒、泡椒、黄皮尖椒、青皮尖椒等4个类型共41个辣椒品种进行多种性状的比较试验,对其果实产量、抗病性、抗逆性、商品性状等进行了综合的评价。4类型中各选出果实产量较高的品种有甜椒的新10号(产量47020kg/hm2)、泡椒的湘研13号(75610kg/hm2)、青皮尖椒的佳农8号(55000kg/hm2)、黄皮尖椒的优美5号(75150kg/hm2);这4个品种的综合性状都符合海南北运蔬菜的要求,有进一步推广的价值。

Experiments were made to compare the introduced41pepper varieties of4kinds,i.e.sweet pepper,Pao pepper,yellow skin pepper and green skin pepper in Hainan.And evalu a-tions were made on their fruit yields,commercial characteristics,tolerances of waterlogging and heat,resistances against diseases,and etc.The results showed that New10of sweet pep-per had a yield of47020kg /ha,Xiangyan13of Pao pepper75610kg /ha,Jianong8of green skin pepper55000kg /ha,and Youmei5of yellow skin75150kg /ha.Comprehen sive charac-teristics of the above-mentioned varieties conform to the requirements of vegeta bles for the northern markets.They are worth extension.