国内外青少年学生膳食营养比较分析

The Comparing Analysis of the Necessity of Strengthening Nutrition Education on the Students and Adolescents

分析了青少年学生的营养特点和营养价值需求,指出了我国青少年学生在膳食营养上存在着某些偏向,提出了获得全营养素的来源与建议.

The present article lays much emphasis on the explanation and analysis of the characteristics and requirements on nutritious value necessary for such intellectuals as students at colleges and universities. Therefore it is essential and beneficial for them to receive scientific nutrition and strengthen it