摘要
乌贼墨是1味传统中药,近年来的研究显示其具有较强的抗氧化活性。本文在查阅大量文献资料的基础上,归纳总结了2008-2018年国内外对乌贼墨总提取物、乌贼墨无黑色素提取物、乌贼墨黑色素、乌贼墨多肽及乌贼墨多糖抗氧化活性的研究概况,旨在为进一步研究乌贼墨抗氧化活性提供依据。
Squid ink,as a traditional Chinese medicine,has been reported to possess strong antioxidant activity.In order to provide a theoretical and evidential basis for the deeper study of antioxidant activity of squid ink,the researches on antioxidant activities of total extract,melanin-free extract,melanin,polypeptide and polysaccharide from squid ink were summarized after consulting a large number of references published from 2008 to 2018.
作者
田伟路
刘飞
王凤山
TIAN Wei-lu;LIU Fei;WANG Feng-shan(Institute of Biochemical and Biotechnological Drugs,Key Laboratory of Chemical Biology of Natural Products(Ministry of Education),School of Pharmaceutical Sciences,Shandong University,Jinan 250012,China;Key Laboratory of Biopharmaceuticals,Engineering Laboratory of Polysaccharide Drugs,National-Local Joint Engineering Laboratory of Polysaccharide Drugs,Shandong Academy of Pharmaceutical Sciences,Jinan 250101,China;National Glycoengineering Research Center,Shandong Provincial Key Laboratory of Carbohydrate Chemistry and Glycobiology,Shandong University,Jinan 250012,China)
出处
《中国海洋药物》
CAS
CSCD
2019年第2期83-88,共6页
Chinese Journal of Marine Drugs
基金
国家自然科学基金项目(30973678)
山东省重大科技项目(2015ZDJS04001)资助
关键词
乌贼墨
抗氧化
提取物
黑色素
多肽
多糖
squid ink
antioxidation
extract
melanin
polypeptide
polysaccharide
