摘要
为保证食品添加剂产品质量 ,对省发证食品添加剂生产企业进行检查 ,对检查不合格企业给予具体指导 ,限期整改 ,整改后复查。共检查了 5 0家企业 ,检测了 6 7个品种。 5 0家企业中有 5家获得ISO 90 0 0体系认证 ,占 10 %。基本合格企业 4 3家 ,占 86 %。不合格企业 3家 ,占 6 %。停产企业 4家 ,占 8%。企业存在问题的主要方面为生产车间、工艺流程、卫生设施、原料成品库、卫生制度、超范围生产、内外环境、产品标识。所有不合格企业、基本合格企业的不合格方面都进行了整改。终产品卫生合格率为 98.5 %。整改后 98%的企业负责人接受了卫生知识培训。从检查中发现了目前食品添加剂生产和管理中存在的一些问题 ,为食品添加剂监督提供了重点工作方面。
Fifty food additive factories approved to produce food additives by health department of Liaoning province were inspected for insurance of food additive safety. The health authority instructed the factories with productive condition not up to the national standard to do well in a limited time. The inspection results showed that 5 factories (10%) passed ISO9000, 43 factories basically met the requirement,3 factories did not meet the requirement, 4 factories had stopped production.Sixty-seven samples from 5 factories were tested.98% of them were up to the national food additive standard. The aspects that did not meet the requirement mainly were workshop, technological process, sanitary equipments, raw materials and final product storeroom, sanitary regulation, production beyond the approved range, environment both inside and outside the production site and the product labeling. After inspection, all factories that did not meet the requirement corrected their mistakes.98% leading cadres of the factories were trained in food hygiene knowledge.
出处
《中国食品卫生杂志》
2003年第1期56-57,共2页
Chinese Journal of Food Hygiene