8Elizabeth Walker, Nicola Jones. An assessment of the value of documenting food safety in small and less developed catering businesses[J]. Food Control, 2002, 13(4): 307-314.
9D Bα nd ti.The EU and candidate countries: How to cope with food safety policies? [J]. Food Control, 2003, 14(2):89-93.
10Tania Martin, Elizabeth Dean, Brigid Hardy, et al. A new era for food safety regulation in Australia[J]. Food Control, 2003,14(6): 429-438.