摘要
As one of the important parts of urban ecosystem, urban green space plays an irreplaceable role in maintaining the balance of carbon and oxygen, absorbing the pollution and removing dust, killing bacteria, purifying soil and water. To analyze the spatio-temporal changes of humidifying effect of green lands at the spring daytime, the authors monitored the air humidity within 1.8 m high from various underlying surfaces, including arbor-grass lands, shrub lands, herb lands and a cement pavement, from late February to late April in 2015 and 2016, when it was sunny and windless, in the Yuxi park of Shijiazhuang. The results were compared with the monitoring data of a bare land(190 m×120 m) without environmental interventions such as vegetation and water. The results could be summarized as follows:(1) The humidifying effect of green spaces was the weakest at 8:00 a.m. during the late February, whereas it was the strongest at 10:00 a.m.; from late March to late April, the humidifying effect of green spaces strengthened with the increase of air temperature, and the strongest was noted around 12:00-16:00.(2) The humidifying effect of various types of green lands was the strongest close to the ground, and reduced from 0.2 m to 1.8 m. This vertical stratification became apparent after the plants sprouted, the vertical difference of humidifying effect was the most significant in the herb lands, less significant in arbor-grass lands, and least in the shrub lands.(3) Multiple comparison analysis of the humidity data showed that relative humidity of all green lands achieved the significant level(P < 0.05), indicating the strong effect of landscape plants in adjusting atmospheric humidity in spring.(4) The humidifying effect of the artificial lake was more remarkable before the plants sprouted, however, with the rapid growth of plant leaves, theeffect gradually reduced and became even weaker than the effect of vegetation. Although the humidifying effect in spring was weaker than that in summer and autumn, the effect of humidification was more complicated during the growth of green leaves in spring than in summer and autumn. This is useful to construct the theory system of ecological environment effect of green lands in spring, summer and autumn.
As one of the important parts of urban ecosystem, urban green space plays an irreplaceable role in maintaining the balance of carbon and oxygen, absorbing the pollution and removing dust, killing bacteria, purifying soil and water. To analyze the spatio-temporal changes of humidifying effect of green lands at the spring daytime, the authors monitored the air humidity within 1.8 m high from various underlying surfaces, including arbor-grass lands, shrub lands, herb lands and a cement pavement, from late February to late April in 2015 and 2016, when it was sunny and windless, in the Yuxi park of Shijiazhuang. The results were compared with the monitoring data of a bare land(190 m×120 m) without environmental interventions such as vegetation and water. The results could be summarized as follows:(1) The humidifying effect of green spaces was the weakest at 8:00 a.m. during the late February, whereas it was the strongest at 10:00 a.m.; from late March to late April, the humidifying effect of green spaces strengthened with the increase of air temperature, and the strongest was noted around 12:00-16:00.(2) The humidifying effect of various types of green lands was the strongest close to the ground, and reduced from 0.2 m to 1.8 m. This vertical stratification became apparent after the plants sprouted, the vertical difference of humidifying effect was the most significant in the herb lands, less significant in arbor-grass lands, and least in the shrub lands.(3) Multiple comparison analysis of the humidity data showed that relative humidity of all green lands achieved the significant level(P < 0.05), indicating the strong effect of landscape plants in adjusting atmospheric humidity in spring.(4) The humidifying effect of the artificial lake was more remarkable before the plants sprouted, however, with the rapid growth of plant leaves, theeffect gradually reduced and became even weaker than the effect of vegetation. Although the humidifying effect in spring was weaker than that in summer and autumn, the effect of humidification was more complicated during the growth of green leaves in spring than in summer and autumn. This is useful to construct the theory system of ecological environment effect of green lands in spring, summer and autumn.
基金
Supported by the National Science and Technology Major Project(2011ZX05043-005)
