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藻源臭味物质Geosmin与2-MIB的生成途径及控制研究 被引量:3

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摘要 饮用水中的臭味问题不但严重影响水的感官特性,而且某些致臭化合物还会直接危害人体健康。蓝藻是地表饮用水水源中典型致臭物质土腥素(Geosmin)和二甲基异莰醇(2-MIB)的主要来源。以Geosmin和2-MIB的研究历史为主线,综述了土腥素和2-甲基异莰醇的生物合成和代谢途径以及由此产生的基于分子生物学的检测方法及未来的发展方向,为含有土嗅味原水的处理技术的遴选提供了理论依据。
作者 仲鑫 崔崇威
出处 《给水排水》 CSCD 北大核心 2015年第S1期9-13,共5页 Water & Wastewater Engineering
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