摘要
针对大久保桃在生产中存在的果品质量问题,采取冬剪定枝、夏剪定时、疏花疏果、果实套袋、科学施肥、及时防治病虫害等一系列技术措施,规范栽培技术,实行标准化管理。
Aim at the problem about the quality of`Daji ubao'peach fruits exsited the productions,adopted a series of measures such as how to prune branch in winter and in summer,how to thin flowers and fruits,bag fruit,apply fertilizer properly,prevent and cure diseases and insect pests on time ,etc.
出处
《天津农业科学》
CAS
2003年第1期42-44,共3页
Tianjin Agricultural Sciences
关键词
大久保桃
栽培技术
标准化
Dajiubao'peach
cultivation technique
standardization