期刊文献+

日粮苏氨酸和肉鸡生产 被引量:2

Threonine in diet and broiler production
下载PDF
导出
摘要 酸是肉鸡的必需氨基酸之一.随着工业生产的晶体苏氨酸越来越普及,人们对苏氨酸在肉鸡生产中应用的兴趣逐渐增长,这方面的科技文章不断见诸于国内外科技杂志中.
作者 乔岩瑞
出处 《饲料广角》 2003年第6期17-20,共4页 Feed China
  • 相关文献

同被引文献21

  • 1蔡辉益.肉鸡营养需要预测模型研究进展(专述)[J].饲料工业,1995,16(6):5-8. 被引量:2
  • 2骆先虎,张承祥,蔡海莹,王远友,王敬华,郭仕清.杆菌肽锌对皖西白鹅生产性能的影响[J].山东家禽,1996,9(2):9-10. 被引量:4
  • 3Oviedo-Rondón E O,Waldroup P W.Models to estimate aminoacid requirements for broiler chickens:a review[J].InternationalJournal of Poultry Science,2002,1(5):106-113.
  • 4Leclercq B.Lysine:specific effects of lysine on broiler pro-duction:comparison with threonine and valine[J].PoultryScience,1998,77(1):118-123.
  • 5Han Y M,Baker D H.Digestible lysine requirement of maleand female broiler chicks during the period three to sixweeks posthatching[J].Poultry Science,1994,73(11):1739-1745.
  • 6Kidd M T,Kerr B J,Anthony N B.Dietary interactions be-tween lysine and threonine in broilers[J].Poultry Science,1997,76:608-614.
  • 7Kidd M T,Lerner S P,Allard J P,et al.Threonine needs offinishing broilers:An evaluation of growth,carcass,and eco-nomic response[J].Journal of Applied Poultry Research,1999,8:160-169.
  • 8Ojano-Diran C P,Waldroup P W.Evaluation of lysine,me-thionine and threonine needs of broilers three to six wookof age under moderate temperature stress[J].InternationalJournal of Poultry Science,2002,1(1):16-21.
  • 9Vit P,Cioccia A M.Hepatic purine enzymes and uric acidexcretion as indictors of protein quality in chicks fed gra-ded L-lysine diets[J].Journal of the Science of Food andAgriculture,1993,62(1):369-374.
  • 10Scanes C G,Harvey S,Marsh J A,et al.Hormones andgrowth in poultry[J].Poultry Science,1984,63:2062-2074.

引证文献2

二级引证文献3

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部