摘要
马齿苋素有“野生绿色保健蔬菜珍品”之美称,含有多种功能因子,有降血脂、降血糖、抗衰老、消炎抑菌等功效。将马齿苋加工成系列保健食品,以满足消费者营养和保健的多重要求。
Portulaca was wild green healthful vegetable valuables. It contains many healthful factors. They can lower lipids of blood and blood -sugar. Antisenility antiinflammation bacteriostatic are its effects.Manufacture portulace serial healthful foods satisfy many demand of consumers in nourishment and health.
出处
《食品科技》
CAS
北大核心
2003年第2期20-21,24,共3页
Food Science and Technology