摘要
文章介绍了野韭菜的基本生物特性,综合分析了其食用价值和潜在的药用价值,提出了野韭菜开发利用的基本对策。
It introduced the basic characteristic of wide chinese chives, and analyzed its diet value and potential value for medicine. Furthermore, it put forward the basic measures of exploiting and utilizing the wild chinese chives in Anhui Eastern Area.
出处
《资源开发与市场》
CAS
2003年第1期30-31,33,共3页
Resource Development & Market
基金
安徽省教委自然科学课题(99JL0550)部分成果。
