醇化过程中不同烟叶产区的烤烟配方模块化学成分变化研究

Flue Cured Tobacco Blending Module Alcoholization Chemical Component Change Research

针对不同生产地烤烟配方模块进行研究分析,选择四川地区的环境气候作为基础条件。通过对不同发酵时间烟叶的化学成分研究分析,从而得出合理的仓储量及科学的烟叶原料养护措施,为卷烟生产提供较为可行的理论依据。

This article study the different producers through analyzing flue- cured tobacco formula module and select Sichuan region environmental climate conditions as the foundation. Through the study of the chemical composition of different tobacco fermentation time analysis to study and come to a reasonable amount of scientific warehousing raw tobacco conservation measures,provide a more viable theory for cigarette production.