摘要
咖啡渣作为咖啡加工副产物产量巨大,其中含有蛋白质、脂肪、膳食纤维、多糖等成分,对其综合利用是增加企业经济效益、降低环境污染的重要途径。阐述了咖啡渣在生活中、养殖业、种植业方面的发展,并对其研究进展进行讨论,旨在为咖啡渣的综合开发利用研究提供借鉴。
As the by-product of coffee, the yield of coffee residue is huge, and it is rich in protein, fat, dietary fiber,polysaccharide and other components.Comprehensive utilization of coffee residue is an important way to increase the economic benefits of enterprise and reduce the pollution of the environment.This paper expounded the development of coffee residue in life,breeding and planting, and discussed its research progress to provide referencesfor the comprehensive development and utilization of coffee residue.
作者
杨阳
李亚男
武瑞瑞
吕玉兰
张晓芳
李贵平
何红艳
黄家雄
YANG Yang;LI Ya’nan;WU Ruirui;LV Yulan;ZHANG Xiaofang;LI Guiping;HE Hongyan;HUANG Jiaxiong(Tropical and Subtropical Economical Crops Institute of Yunnan Academy of Agriculture Science,Baoshan,Yunnan 678000,China)
出处
《农产品加工》
2019年第2期83-85,共3页
Farm Products Processing
基金
云南省现代咖啡产业技术体系建设项目(2018KJTX009-1)
咖啡化肥农药减施增效技术集成研究项目(2018YFD0201108)
关键词
咖啡渣
综合利用
饲料
吸附
coffee residue
comprehensive utilization
fodder
adsorption
