摘要
研究了珀金法合成肉桂酸的反应,探讨了原料配比,反应时间,催化剂用量等参数对产率的影响,得到了较佳的合成配比条件。
Cassia acid was synthesized by Perkin reaction. Reaction conditions of ratio of materials, reaction time and the amount of catalyst effecting on the yield were studied. The best reaction condition was obtained in this article.
出处
《齐齐哈尔大学学报(自然科学版)》
2003年第1期8-10,共3页
Journal of Qiqihar University(Natural Science Edition)