摘要
探讨了瓶插期间不同浓度的6-BA和VC处理百合切花延缓衰老的机理。结果发现经不同浓度6-BA和VC处理均延长了百合切花瓶插期寿命,并提高了其品质,其中以90mg/L VC和1.5mg/L 6-BA效果较为显著,表现为膜透性降低,丙二醛(MDA)的产生得以抑制,花的保鲜效果优于对照。
Effects of 6-BA and VC on the retardation of the senescence were studied with lily cutflow-ers during their vase period. The result showed that all the different concentrations of 6-BA and VC could prolong the vase lives of lily cutflowers and improve their qualities, the effects of 90 mg/L 6-BA and 1. 5 mg/L VC were the best and significant on the decrease of the cell membrane permeability, the inhibition of the MDA and preservation of the cutflowers when compared with the control.
出处
《西北农业学报》
CAS
CSCD
2003年第2期122-125,共4页
Acta Agriculturae Boreali-occidentalis Sinica
