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虾夷扇贝控温育苗高产技术研究

Study on the Temperature-controlled High Yield Culture Technique of Pecten yessoensis Jay
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摘要 净化海水,控制水质理化因子,选择合格亲贝,搞好亲贝控温促熟和产卵孵化,并采取换水充气,倒地施药,兼用光合细菌等措施培育虾夷扇贝幼虫。 Measures such as purifying and controlling the physical and chemical factors of the seawater, choosing the best brood scallop, controlling the temperature, changing and aerating the water,preventing the disease and using the photosynthetic bacteria were applied. The average yield was 7 600 thousand per cubic meter of the water body.
出处 《齐鲁渔业》 2003年第6期12-13,共2页 Shandong Fisheries
关键词 虾夷扇贝 控温育苗 亲贝促熟 幼虫培育 采卵孵化 Pecten yessoensis Jay induced maturation of the parent scallop incubation temperature-controlled seed rearing larvae rearing
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