摘要
澳大利亚为人熟识的葡萄酒有很多,例如用西拉或赤霞珠酿造的红葡萄酒,或用雷司令和霞多丽酿造的白葡萄酒,都是已达到世界级水准的酒款。但其实澳大利亚葡萄酒产业初期最高水准的作品,却是现在较少人留意的,在维多利亚州路斯格兰(Rutherglen)产区生产的加强型甜葡萄酒。由1900年代生产至今,其风格和品质可说是世上独一无二的美酒.
Australia may be best known for its rich and full body reds made by Shiraz or Cabernet Sauvignon,or its clean and pristine whites made by Riesling or Chardonnay.But at the beginning of Australia wine industry,it is most famous for its fortified sweet wine made in Rutherglen.Produced since 1900 s,it is one of the most unique and premium fortified wine made in the world with its unique characteristics.
出处
《葡萄酒》
2019年第10期114-115,共2页
Wine