深圳市公共场所和食品生产、经营从业人员传染性非典型肺炎知识、态度、行为调查

KAP about Atypical Pneumonia among Service Providers of Public Places and Food Industry in Shenzhen, Guangdong Province

目的 了解深圳市公共场所、食品生产经营从业人员非典型肺炎知识、态度和行为情况。方法 用自行设计的调查表 ,对 5 2 5名公共场所、食品生产经营从业人员进行调查。结果 调查对象知道非典型肺炎可以传染的占 92 9% ,了解传播途径的占 87 1 % ,4项正向预防措施的知晓率均为 91 0 %以上 ;如果自己或家人出现类似的症状 ,97 2 %的人表示愿意到医院就诊 ;健康行为实践率———保持居室自然通风为 95 8%。结论 目标人群非典型肺炎知识知晓率较高 ,能够以较为理性的态度和积极的行为预防非典型肺炎。

Objective To investigate the knowledge, attitudes, and practice about infectious atypical pneumonia among the service providers of public places and food industry in Shenzhen, Guangdong Province Methods A questionnaire survey was conducted among 523 service providers of public places and food industry, 151 males and 372 females, aged 17～50, that participated in the training courses. Results 92 9% of the respondents knew the infectiousness of atypical pneumonia 87 1% of them knew the transmission routes The main sources of knowledge included TV, newspaper, and radio broadcast Most of them took an active interest in the epidemic situation of atypical pneumonia Conclusion Health education about atypical pneumonia carried out so far in Shenzhen is effective The right information has been spread