舰艇救生水卫生要求

HYGIENIC REQUIREMENTS OF LIFESAVING WATER FOR NAVAL SHIPS

在海军舰艇部队调研和实验研究的基础上 ,参照国家救生艇筏饮用水标准和国际海上人命安全公约等国内外有关资料 ,编制了切合海军舰艇实际的《舰艇救生水卫生要求》。本标准制订了救生水水量 ,在救生艇和救生筏内 ,应分别按额定乘员每人配置 3L和 1.5L救生水 ;在救生钟和深潜救生艇内 ,应按艇员在其内的最大生存时间 72h计 ,每人配置 1.5L救生水。对水质和水质检验提出了具体要求 ;此外还对救生水的包装材料、贮存运输等作了相应规定。本标准的颁布实施 。

The hygienic requirements of lifesaving water for naval ships was drawn up on the bases of investigations and experimental study on naval ships, and according to the relevant data abroad and at home, such as the standard of drinking water for lifecraft, and international convention for safety of life on sea. In the standard, it was stipulated that 3 L or 1.5 L of lifesaving water was given to each person on the lifeboat or lifecraft;and 1.5 L for a person of 72 h maximum survival duration in the diving life bell or submarine. The quality and its tests of lifesaving water were also stated. Moreover, a series of hygienic requirements about the package materials,storing or transporting for lifesaving water were stipulated too. Implementation would play an active role in escaping danger and lifesaving of naval staff at sea in an accident.