摘要
广枣可药食两用,其有效成分具有生物活性和保健功效。到目前为止从广枣果实中共分离得到包括黄酮、酚酸在内的25个化合物;研究证明其具有心血管、抗氧化、增强免疫和抗肿瘤等广泛的药理和生物活性。本文对广枣的化学成分及生物活性方面的研究成果进行综述,以期为广枣功能性食品的生产、药学研究及综合开发利用提供参考。
Choerospondias axillaris, a traditional Chinese medicinal and edible fruit, is reported to have strong biological activity and various health benefits. To date, 25 compounds including flavones and organic acids have been reportedpresent in C. axillaris. Biological studies have uncovered its cardiovascular, antioxidant, immuno-enhancing, and antitumor activities. This review is focused on the recent advances in research on chemical constituents, pharmacological and biological activity of C. axillaris, which can provide some guidelines for the development of functional foods, medicinal research and utilization of C. axillari in the future.
出处
《食品科学》
EI
CAS
CSCD
北大核心
2014年第13期281-285,共5页
Food Science
基金
国家自然科学基金地区科学基金项目(81360474)
关键词
广枣
化学成分
药理活性
功能食品
Choerospondias axillaris
chemical constituents
pharmacological activity
functional foods
