摘要
母乳中含有的营养物质、促生长因子、免疫因子和其他活性物质,对新生动物具有提供营养、促进生长、增强免疫力和调控微生物区系等重要作用。本文综述母乳中这些生物活性物质的含量以及它们所发挥的具体功能。同时通过比较母乳喂养和配方奶粉喂养的效果来探讨母乳特定的一种或几种活性因子的缺乏对新生动物的影响以及作用。现阶段,由于母乳中很多物质还未被人们所发现,因此其对机体的影响也无从得知,本文期望可以指导消费者树立正确的母乳喂养观念。
This article mainly focus on the functions of maternal milk factors like nutritional substances,growth factors,immune factors and other bioactive substances on newborn animals and elaborates the possible mechanisms of these functions.These factors play important roles in nutrition,growth promotion,immune system and microflora regulation.We elucidate the critical functions of material milk as well as discuss the effect of deficiency of one or more specific active factors on newborn animals by comparison between breasted and non-breasted newborn animals.Even though considerable knowledge is available about milk,more functions of milk and new substances remain to be discovered.
出处
《食品科学》
EI
CAS
CSCD
北大核心
2015年第5期233-238,共6页
Food Science
基金
欧盟第7框架项目(FP7-KBBE-2008-2B)
科技部中国-欧盟科技合作项目(1008)
关键词
母乳
营养作用
促生长作用
免疫作用
调控微生物区系
maternal milk
nutritional function
growth-promoting function
immune function
microflora regulation
