食品质量与安全专业人才培养模式研究

Research on the Training Model of Food Quality and Safety

对食品质量和食品安全相关专业的教学问题,本文从专业建设的环境、专业人才相关的培养设施等方面探索食品质量和安全专业人才培养的一些常见的做法和创新,并对本专业人才的培养和相关的专业建设工作提出一些建议,希望能够对相关的单位或个人提供一定的帮助。

This paper explores some common practice and innovation of food quality and safety professional training talents from the professional construction environment, professional related training facilities and puts forward some suggestions on cultivating the professional talents and professional construction related work, hoping to provide some help for the relevant units or individuals.