摘要
介绍了开发中草药凉茶的前景和中草药凉茶的保健作用 ,以及生产中草药凉茶饮料的工艺要点。
In the paper, the prospects for the development of antipyretic beverage from Chinese medical herbs and the health effects of the beverage are described. In addition, the technological essentials for the production of the beverage are set forth.
出处
《饮料工业》
2003年第5期30-31,共2页
Beverage Industry
关键词
中草药
低聚糖
凉茶饮料
提取液
保健作用
Chinese medical herb
oligo-saccharide
antipyretic beverage
extracted fluid
health effect
