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Triterpenoid Constituents of Huperzia miyoshiana 被引量:1

Triterpenoid Constituents of Huperzia miyoshiana
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摘要 Thirteen triterpenoids, including three new ones, miyoshianols A (1), B (2) and C (3), were isolated from Huperzia miyoshiana . The structures of these new compounds were established as 3 O dihydroferuloyltohogenol (1) , 16 oxo 3 β ,21 β dihydroxy serrat 14 en 24 ferulate (2) and 16 oxo 3 α ,21 β dihydroxy serrat 14 en 24 ferulate (3), respectively, on the basis of their spectroscopic analysis. Thirteen triterpenoids, including three new ones, miyoshianols A (1), B (2) and C (3), were isolated from Huperzia miyoshiana . The structures of these new compounds were established as 3 O dihydroferuloyltohogenol (1) , 16 oxo 3 β ,21 β dihydroxy serrat 14 en 24 ferulate (2) and 16 oxo 3 α ,21 β dihydroxy serrat 14 en 24 ferulate (3), respectively, on the basis of their spectroscopic analysis.
出处 《Chinese Journal of Chemistry》 SCIE CAS CSCD 2003年第10期1364-1368,共5页 中国化学(英文版)
基金 ProjectsupportedbytheNationalNaturalScienceFoundationofChina (No .3 990 0 0 13 )
关键词 三萜系化合物 组分 苔藓类植物 石杉 化学成分 分离 Huperzia miyoshiana, triterpenoids, miyoshianols A, B and C
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  • 1Kulshreshtha,M. J.Kulshreshtha, D.K. ; Rastogi, R. P[].Phytochemistry.1972

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