摘要
简要介绍了印度自20世纪70年代末至今筛选和培育出的主要优良品种、推荐栽培地区,以及发挥种质 资源潜力的配套栽培管理措施。
The main cashew varieties of India selected or developed from 1970s to present were introduced. Their cropping areas and measurements of cultivation and management that make their potential productivity released were also stated.
出处
《中国林副特产》
2003年第4期54-57,共4页
Forest By-product and Speciality in China
