培养料对香菇子实体氨基酸含量的影响

Effects of different culture Composts on the amino acid content of Lentinus edodes fruit-body

比较了不同培养料对香菇子实体氨基酸含量及组分的影响。结果表明 ,以作物秸秆为主料的配方B栽培的香菇子实体氨基酸含量较高 ,人体必需氨基酸、支链氨基酸、鲜味氨基酸、甜味氨基酸、儿童氨基酸、芳香族氨基酸和含硫氨基酸的含量分别是对照配方栽培香菇子实体的 90 18%、92 2 8%、90 6 8%、89 5 4 %、89 6 2 %、88 2 9%和 97 78%。

The effect of different culture composts on the amino acid content of L edodes was compared The results showed that Lentinus edode cultivated with the compost formula B had higher amino acid content,and its contents of essential amino acid, branched chain amino acid, delicious amino acid, sweet amino acid, children's amino acid ,aromatic amino acid and sulfur-containing amino acid were significantly 90 18%?92 28%?90 68%?89 54%?89 62%?88 29% and 97 78% of L edodes cultivated with compost formula CK