摘要
本试验对无病毒和带病毒富士、金冠苹果树的内含物及生长、结果、产量等指标进行了测定。结果表明,无病毒树的内源激素、核酸、蛋白质含量均高于带病毒树的含量;无病毒树较带病毒树生长强,分枝多,成花易,早期产量高;但二者的果实营养成分含量无明显差异。
The hormores, nucleic acids, proteins, growing, fruiting and yield of virus-free and virus-infected Fuji, Golden Delicious were tested in this experiment.The results sbowed that the contents of hormores nucleic acids and proteins of the virus-free apple trees were higher than the virusinfected ones. The virus-free trees grew stronger and had more branches, flowers and early yields. But there was no significant difference in nutrients of fruits between them.
出处
《四川农业大学学报》
CSCD
1992年第2期291-295,共5页
Journal of Sichuan Agricultural University
关键词
苹果树
生长期
产量
病毒
SUBJECT WORDS: APPLE
CROWTH PHASE
YIELD. FREE WORDS: INTERNAL SUBSTANTIAL.