摘要
分析测定了树莓和黑莓引种品种果实营养成分。结果表明,各参试品种(树莓图拉名(Tulameen)、秀美特(Summit)、威廉姆特(Willamette)和黑莓黑巴提(Blackbuttee)、百胜(Boysen))均含有丰富的营养成分,不同品种在营养成分含量上存在明显的差异,其中以树莓秀美特的营养成分含量最高。
The results on the nutrition analysis of the introduced varieties of raspberry and blackberry in the fresh fruits showed that the varieties ( Tulameen , Summit, Willamette, Black buttee, Boysen ) tested are full of various nourishments. There are significant differences among the varieties, and the Summit is ranked the first place on the nutrition of its fruits.
出处
《西北林学院学报》
CSCD
北大核心
2004年第1期108-109,112,共3页
Journal of Northwest Forestry University
基金
杨凌示范区专项基金资助项目(2000KG B08)
关键词
树莓
黑莓
新鲜果实
营养成分
raspberry
blackberry
fresh fruit
nutrition
