宋元时期食品中明矾的应用

The Application of Alum to Food in the Song and Yuan Dynasties

宋元时期,明矾在水产品加工、蔬菜加工、水果贮藏及加工等方面有广泛应用。这可使食物实现色、形、味等的完美结合,反映了当时食物加工和保存技术的进步。

In the Song and Yuan Dynasties alum had widespread application in aquatic product processing, vegetable processing and fruit storage and processing. Its use made it possible to have the colors, shapes and tastes of food combined perfectly, which reflected the progress of food processing and food preservation techniques at the time.