摘要
多糖是一种天然的生物活性物质 ,具有多方面的生物活性和保健功能。本文针对国内外近年来关于多糖的研究 。
Polysaccharides had some natural biological activities and some functions for health enhancement. The recent researches worldwide about biological activities and health enhancement functions of polysaccharides were reviewed.
出处
《食品与机械》
CSCD
2003年第6期11-12,43,共3页
Food and Machinery