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益生菌对孕妇及乳母的安全性论证

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摘要 益生菌,特别是鼠李糖乳杆菌与动物双歧杆菌,一般用于婴幼儿食用,孕妇及乳母服用此类益生菌,可以增强胎儿或婴幼儿免疫力。同时益生菌对孕妇及乳母也是安全无毒的。本文旨在对孕妇及乳母服用益生菌的安全性进行综述。
作者 何思微
出处 《饮食科学》 2018年第9X期276-276,共1页 Diet Science
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