麻黄炮制对平喘、发汗的效果影响分析

目的:探究麻黄的炮制品如何影响其发汗与平喘的功效。方法:实验研究了生麻黄,和经过炮制后的蜜炙的麻黄和清炒的麻黄,不同部位为挥发油与醇提的部分,其发汗功效最明显与空白对照组相比,差异具有统计学意义。蜜炙的麻黄的有效部分是生物碱与挥发油,其平喘功效最明显。结论:挥发油改变,是发汗功效受炮制的影响的主要的原因;生物碱、挥发油的改变是其对平喘功效的主要影响因素。Results:

Objective:To explore how ephedra processed products affect their sweat and asthma effect.Methods:Experimental study of the raw ephedra,and after concocted after the honey-roasted and fried ephedra ephedra,various processed products and the efficacy of the effectiveness of the site and asthma and sweating a 'rat sweat secretion of coloring' and 'induced asthma law' to measure the effectiveness of their sweat and asthma.Results:The effective parts of ephedra raw materials for the volatile oil and alcohol extract part of its most visible sweat efficacy compared with the control group,the difference was statistically significant.The effective portion of ephedra alkaloids and honey-roasted volatile oil,its most obvious asthma efficacy.Conclusion:The volatile oil change,sweating is the main reason for the effectiveness of the affected concocted;change alkaloids,volatile oil are the main factors affecting the efficacy of asthma.