期刊文献+

肉类产品营销渠道现状及趋势 被引量:1

Status Quo and Trend of Sale Marketing Channels of Meat Products
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机构地区 河北农业大学
出处 《世界农业》 北大核心 2004年第1期23-25,共3页 World Agriculture
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  • 1周应恒,卢凌霄,耿献辉.中国蔬菜产地变动与广域流通的展开[J].中国流通经济,2007,21(5):10-13. 被引量:17
  • 2王秀清,H.T.Weldegebriel,A.J.Rayner.纵向关联市场间的价格传递[J].经济学(季刊),2007,6(3):885-898. 被引量:83
  • 3Bakucs L Z, Ferto I. Marketing margins arid price transmission on the Hungarian pork meat market . Agribusiness: an international journal. 2005,21 ( 2 ) :273 - 286.
  • 4Ben-Kaabia, Gill Boshnjaku. Asymmetric price transmission in the Spanish lamb sector. European Review of Agricultural Economics,2007,34 ( 1 ) :53 - 80.
  • 5Cutts M,Kirsten J. Asymmetric price transmission and market concentration:an investigation into four South African agro-food industries. South African Journal of Economies. 2006,74 (2) : 323 - 333.
  • 6Goodwin, B K. , Piggott N E. Spatial Market Integration in the Presence of Threshold Effects . American Journal of Agricultural Economics , 2001,83(2) :302 -317.
  • 7Jochen Meyer,Stephan von Cramon-Taubadet. Asymmetric Price Transmission: A Survey. Journal of Agricultural Economics, 2004,55 (3): 581 -611.
  • 8Reziti I, Panagopoulos Y. Asymmetric price transnfission in the Greek agri-food sector:some tests. Agribusiness. 2008, (24) :16 - 30.
  • 9V Cramon-Taubadel S. Estimating asymmetric Price Transmission with the Error Correction Representation:An Application to the German Pork Market. European Review of Agricultural Economics, 1998, (25) : 1 - 18.

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