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新农人时代:万物生长

New Farmers’ Time:All are Growing
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摘要 褚橙、柳桃和潘苹果的热卖引发了大众的关注,也引发无数热议,说炒作有之,说情怀有之。在话题此起彼伏之间,农业以一种前所未有的高调姿态回归到民众的视线当中。2015年的《政府工作报告》发出召唤,提出要求——让农业更强、农民更富、农村更美。当农业从传统走向现代,各种社会力量和社会资本踊跃进军三农领域。2015年2月7日,阿里研究院发布了《中国新农人研究报告(2014)》。报告指出,截至2014年底,仅狭义概念上的新农人就已突破100万人。何谓新农人?农业生产者、农产品流通者。 Who are new farmers? Those dedicated to the production and circulating of safe food,including agricultural workers,distributors of agricultural products,and investors engaged in agriculture,are called new farmers.With different professional fields,educational backgrounds and social classes,they meet together because of their love for lands.Someone says they are revolutionary replacement of the traditional farmers and the upgraded version of new type professional farmers,walking on the farmland in China to seek their dreams and start up their business.Zhao Yi,founder of Earth and People,is determined to build a transparent and traceable tea product supply chain;Zhong Wenbin,initiator of New Agricultural Shop,intends to set up a platform for new farmers’ learning and communication;Lao C,head of Sun Commune,is planning to create an ideal village;A’ Lang is sticking to the natural farming tradition;Zhou Huacheng,a media worker,is showing a strong desire for farming in his hometown...Their stories sound slow,dull and a little unusual in a time pursuing high efficiency and high output.
出处 《浙江画报》 2015年第6期35 34-,共2页 Zhejiang Pictorial

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