摘要
为了研究中国与泰国农产品贸易竞争性和互补性,在归纳中国与泰国农产品贸易概况的基础上,利用RCA指数和TCI指数分析了中国与泰国农产品贸易竞争性和互补性状况。研究结果表明:2006—2015年,中国与泰国农产品贸易额不断扩大,蔬菜、水果、水产品、棉花、谷物、糖类的贸易量较大;中国农产品的RCA指数全部小于1,泰国农产品的RCA指数全部大于1;中国农产品出口对泰国农产品进口的TCI指数均小于1,2008年至2015年泰国农产品出口对中国农产品进口的TCI指数均大于1。
In order to study the competitiveness and complementarity of agricultural products trade between China and Thailand, the RCA index and TCI index were used to analyze its competitiveness andcomplementarity. The results showed that the trade volume of agricultural products between China andThailand expanded from 2006 to 2015, and the trade volume of vegetables, fruits, aquatic products, cotton,grain and sugar were large. The RCA index of Chinese agricultural products was less than 1, and the RCA indexof agricultural products in Thailand was greater than 1;TCI index on China’s agricultural exports to Thailandagricultural imports was less than 1, TCI index on Thailand agricultural exports to China’s agricultural importswas greater than 1 from 2008 to 2015.
作者
李婷婷
梁丹辉
Li Tingting;Liang Danhui(Institute of Food and Nutrition Development,MOA,Beijing 100081)
出处
《中国农学通报》
2019年第1期159-164,共6页
Chinese Agricultural Science Bulletin
基金
农业部软科学研究项目"一带一路战略下中国与西北沿线国家农业合作研究"(D201737)
关键词
中国
泰国
农产品贸易特征
竞争性
互补性
China
Thailand
agricultural trade characteristics
competitiveness
complementarity