摘要
为了研究基于食用菌资源的旅游产业对乡村振兴的助推作用,针对晴隆县,分析了当前其食用菌资源及旅游产业发展现状,发现如果开展基于食用菌资源的旅游产业,农业结构调整可为食用菌发展奠定基础,食用菌需求会提升,同时可利用资源丰富,说明开展旅游产业可行。晴隆县将食用菌资源当成主题农业旅游资源实现对晴隆县旅游产业的开发,给出晴隆县食用菌资源旅游开发整体战略。
In order to study the boosting effect of tourism industry based on edible fungus resources on rural revitalization,the current development status of edible fungus resources and tourism industry in Qinglong county was analyzed.It was found that if the tourism industry based on edible fungus resources was carried out,the adjustment of agricultural structure could lay a foundation for the development of edible fungus,and the demand for edible fungus would be increased.At the same time,the abundant resources could be utilized.It is feasible to exhibit tourism industry.Qinglong county regards edible fungus resources as the theme of agricultural tourism resources to realize the development of tourism industry in Qinglong county,and gives the overall strategy of tourism development of edible fungus resources in Qinglong county.
作者
吴毅
喻言
WU Yi;YU Yan(College of International Tourism and Culture,Guizhou Normal University,Guiyang 550001,China;Academic Affairs Office,Guizhou Normal University,Guiyang 550001,China)
出处
《中国食用菌》
北大核心
2019年第8期74-76,共3页
Edible Fungi of China
基金
2018年教育部人文社会科学研究规划基金(18YJC850010)
关键词
食用菌资源
旅游产业
乡村振兴
助推作用
edible fungus resources
tourism industry
rural revitalization
boosting role