摘要
分析白酒总酯含量时,通过添加不同的NaOH标准液量,发现白酒总酯含量有所差异 白酒总酯含量较低时,差异不显著;白酒总酯含量较高时,差异明显。
We discovered difference of white spirit total ester content when analysised and additived different NaOH standard solution, when the lower of white spirite total ester content the not difference was not obvius andthe visa.
出处
《西北民族大学学报(自然科学版)》
2003年第3期27-28,32,共3页
Journal of Northwest Minzu University(Natural Science)