摘要
在对转基因食品进行分类的基础上,论述了转基因食品存在的技术优势和潜在的安全问题,指出转基因食品具有广阔的发展前景。
Based on the classification of Genetically Modified Food,its technological innovation and safety assurance are expounded, concluding that such food will be widely consumed.
出处
《株洲工学院学报》
2004年第2期93-94,144,共3页
Journal of Zhuzhou Institute of Technology
