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苹果发酵饲料对奶牛产奶量的影响 被引量:7

The Effects of Fermented Apple Byproducts on Milk Yield of dairy Cows
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摘要 苹果发酵饲料是根据现代生物技术和营养理论生产的一种低成本、高效益绿色生物活性饲料。本试验选用38头荷斯坦奶牛,按年龄、胎次、泌乳月、产奶量相近的原则进行分组配对,分为试验组和对照组,试验组用苹果发酵饲料替代10%的精料,试验期为60d。结果表明,在不增加饲养成本的条件下,试验组奶牛平均产奶量要比对照组高0.58kg/d,这说明饲料中添加苹果发酵饲料,能提高产奶量,延长奶牛产奶高峰,相对降低饲料成本,经济效益显著。 Fermented apple byproducts(FAB)is a new production based on modem biotechnology and nutrient theory.The effects of FAB on dairy cows`milk yield was determined by38Holstein dairy cows which were separated to two groups,one was feed base diets,another was feed diets which was substitute10percent by FAB,After60days`feeding experiment,average daily milk yield of FAB group increased0.58kilogram compared to contrast.The result of this study demonstrated that,the FAB can increase milk yield and improve the performance of lactating dairy.
出处 《动物科学与动物医学》 2003年第7期43-44,共2页 Animal Science & Veterinary Medicine
关键词 苹果发酵饲料 奶牛 产奶量 生产性能 饲喂试验 dairy cows fermented apple byproducts milk yield
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