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套袋黄金梨出现的问题及对策 被引量:1

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出处 《山西果树》 2004年第3期30-31,共2页 Shanxi Fruits
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  • 1Animal Health and Nutrition[EB/OL]. http://www. vets - plus. com/hoofcare. htm, Vets Plus, Inc.
  • 2YOO WOOKJAE, KIM DAEHYUM, LEE DONGHOON, et al. Changes in respiration rates, cell wall components and their hydrolaseactivities during the ripening of ‘Whangkeumbae' pear fruit[ J ]. Journal of the Korean Society for Horticultural Science, 2002,43 ( 1 ): 43 -46.
  • 3CASSANDRO AMARANTE, NIGEL H BANKS, SIVA GANESH. Relationship between character of skin cover of coated pears and permeance to water vapour and gases[ J ]. Postharvest Biology and Technology, 2001,21(3): 291 - 301.
  • 4VELTMAN R H, LARRIGAUDIeRE C, WICHERS H J, et al. Poly- phenol oxidase activity and polyphenol content are not limiting factors during brown core development in pears[J]. Plant Physiol, 1999,154:697- 702.
  • 5VELTMAN R H, SANDERS M G, PERSIJN S T, et al. Decreased ascorbic acid levels and brown core development in pears[J]. Physiol Plant, 1999, 107: 39-45.
  • 6VELTMANRH, LENTHeRIC I, VAN dERPLASLH W, et al. Intemal browning in pear fruit ( Pyrus communis L. ) may be a result of a limited availability of energy and antioxidants[J ]. Postharvest Biology and Technology,2003,28(2): 295 - 302.
  • 7由春香,张元湖,邹琦.虎皮病的防治研究概况[J].果树科学,1998,15(2):175-179. 被引量:3
  • 8刘志坚,吕平年,许维远,杨东生.黄金梨生物学特性及栽培技术要点[J].山西果树,2001(3):15-16. 被引量:11
  • 9张洪.梨中精品——黄金梨[J].绿化与生活,2001(4):38-38. 被引量:6
  • 10王文辉,孙希生,王志华,李振茹,阮志恒,张勇.黄金和丰水梨贮藏保鲜研究初报[J].中国果树,2003(6):12-14. 被引量:34

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