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甲胺磷、辛硫磷对坛紫菜叶状体的生理效应 被引量:11

Physiological effects of methmidophos and phoxim on Porphyra haitanensis
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摘要 In this paper, the effects of methmidophos and phoxim with different concentrations and schedule on soluble protein content and chlorophyl a (Chla) content in Porphyra haintanensis were studied under experimental and ecological conditions. The results showed as follows: (1) there were some time-effect and dose-effect relationships between the pollutants and Chla contents. The Chla content of most of groups decreased with the increasing of dose and prolonging of the exposure time. In the same concentration, the toxicities of phoxim to Chla content was stronger than that of methmidophos. (2) All concentration groups in this study didn’t show the significant time-effect and dose-effect relationships between pollutants and the soluble protein. And there was no significant difference of the soluble protein content among various groups. In this paper, the effects of methmidophos and phoxim with different concentrations and schedule on soluble protein content and chlorophyl a (Chla) content in Porphyra haintanensis were studied under experimental and ecological conditions. The results showed as follows: (1) there were some time-effect and dose-effect relationships between the pollutants and Chla contents. The Chla content of most of groups decreased with the increasing of dose and prolonging of the exposure time. In the same concentration, the toxicities of phoxim to Chla content was stronger than that of methmidophos. (2) All concentration groups in this study didn't show the significant time-effect and dose-effect relationships between pollutants and the soluble protein. And there was no significant difference of the soluble protein content among various groups.
出处 《水产学报》 CAS CSCD 北大核心 2004年第2期221-224,共4页 Journal of Fisheries of China
基金 福建省重大科技项目(2001Z017)
关键词 农业污染 甲胺磷 辛硫磷 坛紫菜 叶状体 生理效应 可溶性蛋白 叶绿素a 毒性 生态毒理学 Porphyra haitanensis methmidophos phoxim soluble protein chlorophyl a (Chla)
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