分子蒸馏技术及其在食品工业中的应用

Molecular distillation technique and its application on food industry

分子蒸馏是一种新型的分离技术。本文介绍了分子蒸馏的基本原理,分子蒸馏的特点,分子蒸馏装置,以及分子蒸馏技术在食品工业中的应用。

Molecular distillation is a new separation technology, The paper discussed its basic principle, technological features,equipment and the application on food industry.