摘要
简述了低蛋白天然胶乳的发展、制备方法、热降解性能和应用,并对低蛋白胶乳中蛋白质含量的检测方法和低蛋白硫化胶乳胶膜的力学性能作了简要的阐述。
The development, preparation method, thermal degradation property and application of natural latex with low protein were related. And the determining method of protein content in low protein latex and the mechanical property of vulcanized latex film with low protein were stated.
出处
《特种橡胶制品》
2004年第3期59-62,共4页
Special Purpose Rubber Products
