云南红茶生产加工中实施HACCP的探讨

Application of HACCP to black tea production in yunnan province

本文简要介绍了 HACCP的历史和基本内容 ,并以云南红茶在生产加工过程中存在的主要危害及其控制方法来探讨

This paper briefly introduced the history and the basic contents of HACCP.According to the primary harms which exist in the procedure of the Yunnan black tea processing and its Control methods, discussing the feasibility of applying HACCP to the procedure of Yunnan B1ack Tea processing