摘要
本文报导用新鲜落桔花制备的桔花净油的化学成份,采用GC/MS联用仪鉴定出16个组分,用GC法测定了含量。
This paper deals with the chemical constituents of the absolute oil from fallen fresh flower of Citrus reticulata, determined by GC-MS. 16 components were identified. Quantitative determinations were carried out by GC.
出处
《林产化学与工业》
EI
CAS
CSCD
北大核心
1989年第1期55-58,共4页
Chemistry and Industry of Forest Products
关键词
桔花
浸膏
净油
成份分析
浸提法
Concrete 5 Absolute oil
Flower of Citrus reticulata Component analysis
