摘要
介绍了山西农业大学学生食堂工程施工概况及其造型特征 ,针对该工程施工难点及存在的问题 ,制定了一系列组织措施、技术措施 ,提高了管理人员的素质 ,增强了管理人员的技能 ,为今后继续发展奠定了良好的基础。
The general situations and modeling features of the students' dinning hall engineering in Shanxi Agricultural University are introduced and according to difficulties and problems encountered in construction a series technical measures are scheduled,which focus on the quality and skills of managers and technicians.
出处
《山西建筑》
2004年第11期67-68,共2页
Shanxi Architecture
