食品非法添加剂三聚氰胺及其检测方法研究进展

Advances in the Examination Methods of Food Illegal Additives of Melamine

本文介绍了食品非法添加剂三聚氰胺的结构及其添加到食品中对人体的危害。综述了三聚氰胺的检测方法。包括:高效液相色谱法、高效液相色谱–串联质谱法、气相色谱–质谱法、分子印迹聚合物、酶联免疫法等方法。引导人们正确认识食品添加剂和非法添加剂,合理合法使用食品添加剂,维护食品安全。

This paper introduces the structure of Melamine, an illegal food additive, and its potential danger to human body. The paper also summarizes the detection method of Melamine, liquid chromatog-raphy, liquid chromatography-mass spectrometry, gas chromatography-mass spectrometry, mo-lecularly imprinted polymers, enzyme-linked immunosorbent assay, and aims to help people form a correct understanding of food additives and illegal additives in order to use food additives rea-sonably and legitimately, maintaining food safety.