A total of 400 surface soil （0-15 cm） samples were collected from cultivated soils representing four soil series, namely, Hariharapur, Debatoli, Rajpora and Neeleswaram in Orissa, Jharkhand, Himachal Pradesh and Ker...A total of 400 surface soil （0-15 cm） samples were collected from cultivated soils representing four soil series, namely, Hariharapur, Debatoli, Rajpora and Neeleswaram in Orissa, Jharkhand, Himachal Pradesh and Kerala states of India, respectively, and were analyzed to measure the contents of total and extractable Mn and Fe, to establish the relationship among total and extractable Mn and Fe and soil properties, and to characterize the spatial distribution pattern of Mn and Fe in some cultivated acid soils of India. The contents of total as well as extractable Mn and Fe varied widely with extractants and soil series. However, the amounts of Mn or Fe extracted by diethylene triamine penta-acetic acid （DTPA）, Mehlich 1, Mehlich 3, 0.1 mol L-1 HC1 and ammonium bicarbonate DTPA （ABDTPA） were significantly correlated with each other （P 〈 0.01）. Based on the DTPA-extractable contents and the critical limits （2 mg Mn kg-1 soil and 4.5 mg Fe kg-1 soil） published in the literature, Mn and Fe deficiencies were observed in 7% 23% and 1%-3% of the soil samples, respectively. The content of soil organic carbon （SOC） had greater influence on total and DTPA-extractable Fe than did soil pH. Geostatistical analysis revealed that total and DTPA-extractable Mn and Fe contents in the acid soils were influenced by soil pH, SOC content, and exchangeable cations like potassium, calcium and magnesium. Spatial distribution maps of total and DTPA-extractable Mn and Fe in soil indicated different distribution patterns.展开更多
Background:Rice is a major cereal crop and staple food of eastern India,and most farmers depend solely on rice for their livelihood.Rice farming provides both tangible and non-tangible benefits to ecosystems which nee...Background:Rice is a major cereal crop and staple food of eastern India,and most farmers depend solely on rice for their livelihood.Rice farming provides both tangible and non-tangible benefits to ecosystems which need to be maintained and enhanced.These benefits are provided through ecosystem services(ES)that include both marketable and non-marketable.Methods:In this study,the rice farms in eastern India were valued by quantifying the economic value of the services under conventional method of rice cultivation and the gap of ecosystem services value and farm income per unit area were assessed.A stratified random sampling technique was used in this study for selection of agro-climatic zones,districts,blocks,gram panchayat,and study units(households).Soil sampling was also performed for assessing the regulating services(biocontrol of pests,carbon flow,soil erosion,nitrogen fixation),provisioning services(food and by-products),and supporting services(soil fertility,hydrological flow,nutrient cycling,and soil formation).Results:The results indicated that the total economic value of ecosystem services ranged from US$1238 to 1688 ha−1 year−1.The marketed(primary production)and non-marketed ecosystem services values ranged from 66–89 to 11–34%of the total,respectively.Valuation of some of the ecosystem services such as cultural services,biodiversity,and gas regulation,which may play a significant role in total ecosystem services,has not been made due to non-availability of data and appropriate methodology for rice ecosystem.Different values of parameters can explain the variability in ecosystem services among the agro-climatic zones in eastern India.Clustering of locations based on variability of ecosystem services helps in identifying intervention points for sustaining and improving ecosystem services,while permitting sustainable agro-ecological intensification.The highest total economic gap between ES value and farm income was found in the north central plateau zone(US$1063 ha−1 year−1)and the lowest in the north western plateau zone(US$670 ha−1 year−1).Conclusion:We suggest various measures to reduce the economic gap,including payments for ecosystem services for rice farming for sustainability of the ecosystem and agricultural development,while ensuring reliable farm income.展开更多
文摘A total of 400 surface soil （0-15 cm） samples were collected from cultivated soils representing four soil series, namely, Hariharapur, Debatoli, Rajpora and Neeleswaram in Orissa, Jharkhand, Himachal Pradesh and Kerala states of India, respectively, and were analyzed to measure the contents of total and extractable Mn and Fe, to establish the relationship among total and extractable Mn and Fe and soil properties, and to characterize the spatial distribution pattern of Mn and Fe in some cultivated acid soils of India. The contents of total as well as extractable Mn and Fe varied widely with extractants and soil series. However, the amounts of Mn or Fe extracted by diethylene triamine penta-acetic acid （DTPA）, Mehlich 1, Mehlich 3, 0.1 mol L-1 HC1 and ammonium bicarbonate DTPA （ABDTPA） were significantly correlated with each other （P 〈 0.01）. Based on the DTPA-extractable contents and the critical limits （2 mg Mn kg-1 soil and 4.5 mg Fe kg-1 soil） published in the literature, Mn and Fe deficiencies were observed in 7% 23% and 1%-3% of the soil samples, respectively. The content of soil organic carbon （SOC） had greater influence on total and DTPA-extractable Fe than did soil pH. Geostatistical analysis revealed that total and DTPA-extractable Mn and Fe contents in the acid soils were influenced by soil pH, SOC content, and exchangeable cations like potassium, calcium and magnesium. Spatial distribution maps of total and DTPA-extractable Mn and Fe in soil indicated different distribution patterns.
文摘Background:Rice is a major cereal crop and staple food of eastern India,and most farmers depend solely on rice for their livelihood.Rice farming provides both tangible and non-tangible benefits to ecosystems which need to be maintained and enhanced.These benefits are provided through ecosystem services(ES)that include both marketable and non-marketable.Methods:In this study,the rice farms in eastern India were valued by quantifying the economic value of the services under conventional method of rice cultivation and the gap of ecosystem services value and farm income per unit area were assessed.A stratified random sampling technique was used in this study for selection of agro-climatic zones,districts,blocks,gram panchayat,and study units(households).Soil sampling was also performed for assessing the regulating services(biocontrol of pests,carbon flow,soil erosion,nitrogen fixation),provisioning services(food and by-products),and supporting services(soil fertility,hydrological flow,nutrient cycling,and soil formation).Results:The results indicated that the total economic value of ecosystem services ranged from US$1238 to 1688 ha−1 year−1.The marketed(primary production)and non-marketed ecosystem services values ranged from 66–89 to 11–34%of the total,respectively.Valuation of some of the ecosystem services such as cultural services,biodiversity,and gas regulation,which may play a significant role in total ecosystem services,has not been made due to non-availability of data and appropriate methodology for rice ecosystem.Different values of parameters can explain the variability in ecosystem services among the agro-climatic zones in eastern India.Clustering of locations based on variability of ecosystem services helps in identifying intervention points for sustaining and improving ecosystem services,while permitting sustainable agro-ecological intensification.The highest total economic gap between ES value and farm income was found in the north central plateau zone(US$1063 ha−1 year−1)and the lowest in the north western plateau zone(US$670 ha−1 year−1).Conclusion:We suggest various measures to reduce the economic gap,including payments for ecosystem services for rice farming for sustainability of the ecosystem and agricultural development,while ensuring reliable farm income.
