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Application of organic fertilizer for improving soybean production under acidic stress
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作者 Putri Gita Lestari Ayu Oshin Yap Sinaga +2 位作者 david septian sumanto marpaung Winati Nurhayu Indah Oktaviani 《Oil Crop Science》 CSCD 2024年第1期46-52,共7页
The presence of acidic soil in rural areas poses difficulties for agricultural production.One factor regulating soil pH is the overuse of inorganic fertilizer.The increased use of fertilizers in soybean production not... The presence of acidic soil in rural areas poses difficulties for agricultural production.One factor regulating soil pH is the overuse of inorganic fertilizer.The increased use of fertilizers in soybean production not only raises sustainability concerns but also contributes to soil acidity.Therefore,the use of organic fertilizer could offer a solution for addressing both issues related to soil acidity and sustainability.The purpose of this study was to investigate the manipulation of soil pH using organic fertilizer for soybean production under acidic stress.The planting medium,consisting of a mixture of topsoil,rice husk charcoal,and organic fertilizer(in a ratio of 2:1:1),was supplemented with 0.5 g of NPK fertilizer as a basal treatment in each planting medium.To regulate the soil acidity to pH 4,we added FeSO_(4) and allowed the mixture to incubate for 30 days.The results demonstrate that the application of three types of organic fertilizers chicken manure(P1),oil palm empty bunch fertilizer(P2),and vermicompost(P3)positively impacts the growth of three soybean varieties.The findings indicate that the application of P2 organic fertilizer can increase vegetative growth almost 50%in soybeans on acidic soil,including plant height,leaf count,and root length.Meanwhile,applying P3 organic fertilizer can boost reproductive growth responses in soybeans on acidic soil,such as pod number(from around 0-4 unit to 42-51 unit),grain number(from around 0-5 unit to 88-90 unit),and grain weight(from around 0-0.37 g to 12-25 g).Organic fertilizer has the potential to regulate soil pH,promoting higher yields of soybeans under acidic stress. 展开更多
关键词 Organic fertilizer Acidic stress SOYBEAN Agriculture production
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Abiotic stress-induced gene expression in pineapple as a potential genetic marker
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作者 Ayu Oshin Yap Sinaga david septian sumanto marpaung 《Advanced Agrochem》 2024年第2期133-142,共10页
Pineapple,a popular tropical fruit with diverse culinary and health applications,has gained significant attention due to its economic importance,health benefits,and scientific exploration.Abiotic stress has been shown to... Pineapple,a popular tropical fruit with diverse culinary and health applications,has gained significant attention due to its economic importance,health benefits,and scientific exploration.Abiotic stress has been shown to have detrimental effects on physiological aspects of pineapple,such as photosynthesis rate and internal browning.However,physical and physiological parameters are inadequate in providing accurate assessment,early detection,and enabling marker-assisted breeding for pineapple under abiotic stress.Genetic markers provide valuable insights into plant defense mechanisms and stress tolerance,enabling the identification of key genes and pathways involved.The aim of this review was to discuss the potential of genetic markers as a reliable tool for studying abiotic stress in pineapple.It focuses on genes involved in stress response and their utility as genetic markers,while also discussing physiological changes.The responsiveness of several gene families,including CPK,CBL,CYS,Dof,TALE,SBP,WRKY,ZIP,R2R3-MYB,and DREB,to abiotic stress has been known before.Therefore,harnessing the potential of these genes can yield valuable insights for comprehending and effectively managing abiotic stress in pineapple.A comprehensive understanding of the genetic response to abiotic stress in pineapple is essential for enhancing agricultural productivity and developing stress-resistant varieties. 展开更多
关键词 Abiotic stress Pineapple Genetic marker Crop
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